Food waste in art, politics, academia, exhibitions and more.
National Food Strategy: tackling food waste is low-hanging fruit
Four years ago, Henry Dimbleby, the co-founder of Leon, was…
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Curating household food waste
‘6.7 Million Tonnes: We’ve Bin Through A Lot’ by Faustine…
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Pulp fiction? What Oatly, Califia and Alpro do with their oat milk by-product
We are living in the age of oat milk. Recent…
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Why might 120,000 pigs have to be wasted in the UK?
“This will haunt people for the rest of their lives.”…
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WWF’s report on farm-level food waste
In July 2021, WWF published their report ‘Driven to Waste:…
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Food waste in UK politics – July 2021
I often talk about needing bigger, ‘system’ changes to tackle…
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UNEP Food Waste Index Report 2021: a brief analysis
When I first saw the headline from the UNEP report…
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Holes and goals: The UK’s curious food waste targets
Do we have the right food waste targets? Why does…
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Food waste in UK politics – Dec 2020 and Jan 2021
I often talk about needing bigger, ‘system’ changes to tackle…
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Food waste in UK politics – November 2020
I often talk about needing bigger, ‘system’ changes to tackle…
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Food waste wonders at the V&A
Between May and October last year (2019) the Victoria and…
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National Geographic: The End of Trash
By Robert Kunzig and Luca Locatelli I was so delighted…
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Book Review: ‘Food Waste’ by David Evans (2014)
This book introduced me into the wonderful world of food waste studies, but leaves out some important issues.
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Food Waste Stories 